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Gourmet Selections

Appetizers

Truffle Mushroom Crostini

Toasted bread topped with wild mushrooms, truffle oil, and fresh herbs.

₹12.00

Caprese Salad Skewers

Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze.

₹10.00

Spicy Tuna Tartare

Finely diced tuna mixed with avocado, sesame oil, and a hint of chili.

₹15.00

Main Courses

Herb-Crusted Rack of Lamb

Tender lamb rack coated with a blend of fresh herbs and garlic.

₹35.00

Wild Mushroom Risotto

Creamy Arborio rice cooked with seasonal wild mushrooms and Parmesan.

₹22.00

Grilled Salmon Fillet

Fresh salmon fillet grilled to perfection, served with lemon butter sauce.

₹28.00

Desserts

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served with vanilla ice cream.

₹10.00

Pistachio Baklava

Layers of phyllo pastry filled with pistachios and honey syrup.

₹8.00

Classic Tiramisu

Layered dessert with coffee-soaked ladyfingers and mascarpone cheese.

₹12.00

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